Santa Sunday Christmas Lunch Menu
Discover our festive Santa Sunday Christmas Lunch menu! From heart warming soups and roast turkey with all the trimmings, to a rich desserts and Cheeses, St Andrews House Hotel is sure to have a meal to suit your tastes.
Please inform us upon booking of any allergies or special dietary requirements
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Available Sunday the 4th, 11th and 18th December from 12 noon till 3:00pm
Adult Prices
2 courses for £16.95
3 courses for £19.95
Child Prices (under 12 years)
2 courses for £8.50
3 courses for £9.95
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Menu
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Starter
Leek & potato veloute, with mini tin loaf
Smoked mackerel pate, homemade chutney
Crispy honey marinated pork belly bites, apple puree
Garlic marinated mushrooms, rosemary bread
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Main Course
Traditional roast turkey, sage & onion stuffing, pigs in blanket, roast potatoes, roasted vegetables & red wine gravy
Traditional roast beef, Yorkshire pudding & gravy
Roast honey glazed gammon with whole grain mustard sauce
Pan seared seabass with prawn & herb salad
Feta & black olive Wellington & basil pesto
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Dessert
St Andrews homemade Christmas pudding, brandy sauce
Warm chocolate brownie, vanilla ice cream
White chocolate & blueberry delice, blueberry compote
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Cheese
St Andrews cheese board: selection of local cheeses, celery & apple salad
with homemade chutney (supplement £3.95)
-
Tea & coffee (supplement £2)
Please inform us upon booking of any allergies or special dietary requirements
-
Available Sunday the 4th, 11th and 18th December from 12 noon till 3:00pm
Adult Prices
2 courses for £16.95
3 courses for £19.95
Child Prices (under 12 years)
2 courses for £8.50
3 courses for £9.95
-
Menu
-
Starter
Leek & potato veloute, with mini tin loaf
Smoked mackerel pate, homemade chutney
Crispy honey marinated pork belly bites, apple puree
Garlic marinated mushrooms, rosemary bread
-
Main Course
Traditional roast turkey, sage & onion stuffing, pigs in blanket, roast potatoes, roasted vegetables & red wine gravy
Traditional roast beef, Yorkshire pudding & gravy
Roast honey glazed gammon with whole grain mustard sauce
Pan seared seabass with prawn & herb salad
Feta & black olive Wellington & basil pesto
-
Dessert
St Andrews homemade Christmas pudding, brandy sauce
Warm chocolate brownie, vanilla ice cream
White chocolate & blueberry delice, blueberry compote
-
Cheese
St Andrews cheese board: selection of local cheeses, celery & apple salad
with homemade chutney (supplement £3.95)
-
Tea & coffee (supplement £2)
SPECIAL ROOM RATES AVAILABLE FOR PARTY NIGHTS & NEW YEARS EVE
Contact us for large group bookings
Please read our Christmas brochure for important booking, payment & cancellation information
Contact us for large group bookings
Please read our Christmas brochure for important booking, payment & cancellation information